I was so surprised to find out that I was gifted 3 HAED cross stitch patterns. They are part of the The Lady and The Unicorn series. A couple of days ago I posted one of them up and that one was "touch". Here are the ones that I received from Sue. Thanks Sue!
Not sure when I'll get them into a rotation to do but I'm excited to get them. So many patterns, no little time. One thing is for sure...I'll never be bored!
I am typing this during my lunch hour so I need to stop soon. Before I do, I wanted to mention that I made three types of hummus last night and brought them into work to taste. I made Italian Hummus (which I already knew I love), classic hummus, and beet hummus.
The Italian hummus is the best of the three. I had some packets of Olive Oil Blend from Subway so I used half of one to dribble over the top of the Italian. That turned out well.
I used the rest of the packet to put it over the Classic hummus which also enhanced it a bit.
My surprise was the beet hummus. It certainly needed to be well chilled for the beet flavor to come out. It still needed something so I search my office frig and found another Subway packet (I knew there was a reason I had taken those). This one was a wine vinegar one. I a little bit that over the beet hummus and think it worked out well. I'm wondering what it would be like with a drizzle of ballistic vinegar on it.
Tonight or this weekend I will be making more pumpkin hummus. :) Yes I'm on a hummus kick.
Gotta get back to work now. Have a great day!
Not sure when I'll get them into a rotation to do but I'm excited to get them. So many patterns, no little time. One thing is for sure...I'll never be bored!
I am typing this during my lunch hour so I need to stop soon. Before I do, I wanted to mention that I made three types of hummus last night and brought them into work to taste. I made Italian Hummus (which I already knew I love), classic hummus, and beet hummus.
The Italian hummus is the best of the three. I had some packets of Olive Oil Blend from Subway so I used half of one to dribble over the top of the Italian. That turned out well.
I used the rest of the packet to put it over the Classic hummus which also enhanced it a bit.
My surprise was the beet hummus. It certainly needed to be well chilled for the beet flavor to come out. It still needed something so I search my office frig and found another Subway packet (I knew there was a reason I had taken those). This one was a wine vinegar one. I a little bit that over the beet hummus and think it worked out well. I'm wondering what it would be like with a drizzle of ballistic vinegar on it.
Tonight or this weekend I will be making more pumpkin hummus. :) Yes I'm on a hummus kick.
Gotta get back to work now. Have a great day!
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